At the heart of sourdough baking is connection—to tradition, to nature, and to the people we love.
Baking sourdough isn’t just about making bread; it’s about passing down a legacy of love.
So whether you’re baking for family, friends, or just for yourself, know that every loaf carries a story—a story of nourishment, history, and love.
Bibliography:
- Scott, J. C. (2017). Against the Grain: A Deep History of the Earliest States. Yale University Press.
- Mason, L. (2005). Bread: A Global History. Reaktion Books.
